OUR PRODUCTS
NATURE’S ESSENCE, SCIENCE’S POWER
Whatever your Industry, we've got you covered.
ONA Odour Neutraliser is the ultimate solution for industries battling odour challenges. Our scientifically-backed products effectively tackle malodors in any setting, from warehouses to hospitality venues.
How ONA works
ONA odour neutralising principles rely on 3 different actions which can occur during the neutralisation process. They are Adsorption, Absorption and Chemical Reaction – all of which are based on science.
Action 1: Adsorption
All VOC’s and odorous compounds have a solubility factory in ONA odour neutraliser active ingredients. This solubility will allow the VOC compound to solubilise itself in the presence of ONA, relative to the chemistry of the emission, temperature, pH and pressure of the environment.
Adsorb: To collect and hold (gas or vapour) in the surface of the solid.
Action 2: Absorption
The attraction of the different reactive sites on the ONA odour neutralisers active ingredient molecules will attract and non-permanently bind with the low molecular, high weight compound (VOC) aka odours.
Absorb: To retain wholly, without reflection or transmission, what is taken in.
Action 3: Chemical Reaction
The Paris Theory* – This involves the permanent bonding of the odourous molecule (VOC) and the ONA active ingredients reactive sites. The mechanism transforms the pollutant in its basic properties. As a result, odour disappears.
OUR SCENTS
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NATURE’S ESSENCE, SCIENCE’S POWER
NATURE’S ESSENCE, SCIENCE’S POWER
NATURE’S ESSENCE, SCIENCE’S POWER
NATURE’S ESSENCE, SCIENCE’S POWER
NATURE’S ESSENCE, SCIENCE’S POWER
Natural Ingredients
ONA Odour Neutraliser uses natural ingredients, providing an effective and natural solution for eliminating unwanted odours.
Lasting Results
ONA Odour Neutraliser delivers lasting results, ensuring your environment remains fresh and odour-free for extended periods.
Scientifically Proven
ONA Odour Neutraliser uses scientific principles to create an exceptionally effective product that neutralises odours at the molecular level.